|
Kosher Organic Turkey Turkey halved, whole, quartered or eighths: $3.89 lb. Turkey legs (bottom quarters): $2.59 lb. Turkey drums: $2.99 lb. Turkey livers: $4.79 lb. Turkey thighs: $3.99 lb. Turkey thighs (boneless and skinless): $4.99 lb Turkey wings: $2.59 lb. Turkey bones: $1.29 lb. Turkey breasts w/ bone no wing: $4.79 lb. Turkey cutlets: $9.79 lb. Boneless turkey breast: $9.59 lb. Family pack cutlets (bulk untrimmed): $9.49 lb. Boneless turkey (fully deboned): $85 12-14 lbs. Turkey schmaltz: $8.99 lb. Stuffed turkey: $83 raw, $99 cooked Turkey sausage - all natural no chemicals: $16.95 lb. Large turkey 12-16 lbs.: $3.95 lb. Ground turkey white meat: $9.79 lb. Ground turkey dark meat: $6.89 lb. Ground turkey mixed meat: $8.49 lb. Turkey Shish Kabobs white meat marinated skewered: $11.59 lb. Turkey Shish Kabobs shawarma dark meat: $9.95 lb.
|